Fuss free fruit cake

If you like a piece of Christmas cake with a cup of tea, or your evening dram over the festive season and time got away on you – here’s an easy recipe that’s ready in 3 days. Suitable for vegan, fat free, and gluten free choices – it’s a winner in our house.

read more
Lime & coriander hummus

Lime & coriander hummus

When the limes are flinging themselves from the tree, bursting with juicy flavour and a neighbour harvests a carrier bag full of fresh coriander for you to rescue it from seeding – there’s a delicious hummus waiting to be created!

read more
Carrot daal

Carrot daal

I love it when a recipe makes itself through produce and situations that just eventuate when I get in the kitchen. This one was born when I lived in East London doing my Intensive Care training, short on cash, and surrounded by good, cheap Indian grocery stores with surprisingly hot chillies this particular day!

read more
Zucchini Kasundi

Zucchini Kasundi

A delicious spiced Indian relish with immune, metabolic, and digestive health benefits – use as it is, or as a base for a delicious coconut, or tomato based curry. A great way to preserve a variety of excess vegetables or fruit for a tasty, long lasting pantry staple.

read more
Silverbeet mallung

Silverbeet mallung

If your winter silverbeet, or spinach is starting to bolt as the ground warms up try this delicious light, fresh, spicy, tender coconut and chilli silverbeet curry for an antioxidant, vitamin boost that can help your body release toxins and build healthy red blood cells.

read more
Social Share Buttons and Icons powered by Ultimatelysocial